Our Menu

Bearing in mind that in Guia chicken piri-piri is the main choice for 90% os the visitors, here in Palladium we follow the trend and offer, at the same time some meat and fish options in a short selection but we rathaer do so with good quality and fresh products.

By prior order we can provide some specialties, like meat or fish Cataplanas, Rabbit stew, oven baked Fish, Pork “Alentejo Style”, with fries and clams, Tofu and Seitan for fans of vegan food. 

Couvert

Bread, Butter, Cheese, Sardine Spread, Olives

Soup

Vegetable Soup

Asparagus Soup

Starters

Tomato Salad With Feta Cheese

Tomato, onions, feta cheese, oreganos

Fried Prawns with garlic and piri-piri (two persons)

Clams "Bulhão pato" Style

Melon with Smoked Ham

Prawn Cocktail

Prawn Salad with Cocktail Sauce

Tuna Salad

Fish

Grilled Sole 

Swordfish in Onion Sauce

Grilled Sea Bass

Grilled Salmon 

Meat

Grilled Chicken with Piri-Piri

 The main reason that Guia attracts so many visitors all year around. Grilled chicken on the bone seasoned with a mild spicy sauce, served with fries

Turkey Steak with Mushroom Sauce

Grilled Beefsteak

Pepper Steak

Chicken Breast in Red Pimento Sauce

Pork Loin Medallions with Bacon in Tarragon Mustard Sauce 

Grilled Lamb Chops

Salads

Tomato Salad

Mixed salad

Lettuce Salad

Available dishes with 24 hour advance order

Meat Cataplana (Two Persons)

Fish Cataplana   (Two Persons)

Rabbit Stew Country Style (Two Persons)

Pork "Alentejo Style with Chips and Clams (Two Persons) 

Oven Baked Cod "Chef Santos" Style

Algarve Style Fish Stew "Caldeirada"

Oven Baked Lamb Leg

Vegan / Vegetarian Options

Tofú / Seitan Stew with onions, pimento and tomato

Assorted Omelettes